Guar Gum(Powder)

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Guar Gum(Powder)

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Product Code : 01

Product Description

In terms of thickness level, Guar Gum is around eight times denser than cornstarch. Therefore, powder form of this product is used as the wonderful substitute of cornstarch during formulation of baking mixes, salad dressings and sauces. It is also used as one of the key elements for producing personal care products like toothpaste, creams, lotions and as conditioner. This versatile gum is also used as suitable binding factor for medicinal products, as printing base density enhancing factor and sheet forming agent in paper industry, as water repelling agent along with ammonium nitrate for producing volatile products and also as finishing and sizing factor in textile field. Guar gum is also required during hydraulic fracturing in oil and gas refineries and also as surface uniformity enhancing agent in dairy industry.

Keshavam International is engaged in exporting and supplying of powder based version of this product meant for livestock, for preparing green manure based fertilizer and also for food industry. This organization procures best grade Guar Gum from states like Madhya Pradesh, Punjab, Gujarat, Rajasthan, Uttar Pradesh, Haryana, Maharashtra and Tamil Nadu.

Specifications of Guar Gum:

Guar Gum Industrial Grade Specification:

Parameters:	100 Mesh	200 Mesh	300 Mesh
Viscosity By Brooke Field Viscometer at 25, 20 rpm, Spindle No-4, Solution-1%	2500 / 3500 Cps Min. - 4500 / 5000 Cps Max.	2500 / 3500 Cps Min. - 8000 / 9000 Cps Max.	2500 / 3500 Cps Min. - 4500 / 5000 Cps Max.
Moisture	12 % Max.	12 % Max.	12 % Max.
Passing	98 – 99 % Min.	90– 99 % Min.	98 – 99 % Min.
Proteins (N×6.25)	5.0 % Max.	5.0 % Max.	5.0 % Max.
Fat	0.3 % Max.	0.3 % Max.	0.3 % Max.
A.I.R.	3.0 % Max.	3.0 % Max.	3.0 % Max.
ASH	1.0 % Max.	1.0 % Max.	1.0 % Max.
pH	5.5 – 7.0	5.5 – 7.0	5.5 – 7.0
Carbohydrates (By Difference)	80 % Min.	80 % Min.	80 % Min.
Arsenic	3 ppm Max.	3 ppm Max.	3 ppm Max.
Lead	2 ppm Max.	2 ppm Max.	2 ppm Max.
Heavy Metals	20 ppm Max.	20 ppm Max.	20 ppm Max

Guar Gum Food Grade Specification:

Parameters:	100 Mesh	200 Mesh
Viscosity By Brooke Field Viscometer at 25, 20 rpm, Spindle No-4,Solution-1%	3000 / 3500 Cps Min. - 4000 / 5000 Cps Max.	3000 / 3500 Cps Min. - 6000 / 7000 Cps Max.
Moisture	12 % Max.	12 % Max.
Passing	98 – 99 % Min.	90– 99 % Min.
Proteins (N×6.25)	5.0 % Max.	5.0 % Max.
Fat	0.3 % Max.	0.3 % Max.
A.I.R.	3.0 % Max.	3.0 % Max.
ASH	1.0 % Max.	1.0 % Max.
pH	5.5 – 7.0	5.5 – 7.0
Carbohydrates (By Difference)	80 % Min.	80 % Min.
Arsenic	3 ppm Max.	3 ppm Max.
Lead	2 ppm Max.	2 ppm Max.
Heavy Metals	20 ppm Max.	20 ppm Max